Briess US Extra Special Malt, Per Pound & Per Ounce


The unique drum roasting process produces a wide array of flavors including a combination of both caramel and dry roasting. This unique malt helps develop complex flavors often associated with darker, high gravity beers like Doppelbock and adds complex flavors in Abbey styles and in darker styles like dry Irish Stouts and Porters. Lovibond - 130.



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